Guinness

Guinness (pronounced /ˈɡɪnɪs/) is a popular Irish dry stout that originated in the brewery of Arthur Guinness (1725–1803) at St. James's Gate, Dublin. Guinness is based on the porter style that originated in London in the early 18th century and is one of the most successful beer brands worldwide. A distinctive feature is the burnt flavour which is derived from the use of roasted barley. For many years a portion of the drink was aged to give a sha... more

Also known as:

  • Alcoholic beverage, beer, regular, all

Food & Drink

Beer style:

First brewed:

  • 1759

Alcohol by volume:

  • 4.1 %

Brewery / brand:

From region:

Typically used in dishes:

Nutrients per 100g:

Nutrient Quantity per 100g
  • 0.46 g (0.016 oz )
  • 3.55 g (0.125 oz )
  • 0.16 g (0.0056 oz )
  • 3.9 g (0.14 oz )
  • 91.96 g (3.244 oz )
  • 0 g (1.4E-10 oz )
  • 0 g (7.1E-13 oz )
  • 0 g (2.1E-10 oz )
  • 0 g (4.9E-10 oz )
  • 0 g (9.5E-10 oz )
View entire collection »

Energy per 100g:

  • 181 kJ (1130000000000000000 MeV )

USDA Equivalent:

  • 14003
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